PS- The reason it took me like 8 years to finally eat some gluten free cake is because many of the mixes had corn, dairy, or some other allergen in it that I also couldn't have (and just way too many ingredients in general) - so I gave up on finding any baked goods. Never give up hope!!! Whether it's for a baked good, some money, a cure, or just a hug today. :)
xoxo
Sunday, February 15, 2009
Namaste Gluten Free Vanilla Cake
This is the first time I have baked and eaten a piece of cake since I was diagnosed with Celiac Disease in 2001! I made it with Namaste gluten free vanilla cake mix , just an egg, olive oil and water ... but I had topped it with organic strawberries, lots of organic strawberries that had totally disappeared into the black hole abyss of cake baking. See that pull, that strawberry swallowing vortex in the middle of the cake in the pic above... terrible but true, it reminds me of Freddy Kruger pulling his victim into the center of their bed and them disappearing into his Nightmare On Elm Street, (I know I watched too much gross TV growing up!) After some digging though, I found the yummy berries AND this cake tasted like freaking VANILLA ICE CREAM chew cookie heaven fluff. Happy Valentines to me!
'Let them eat cake'
ReplyDeleteMmmmmmm cake
http://www.youtube.com/watch?v=pAOLOGGftTY
ReplyDeleteCake or Death!?
Looks delish, Leslie. And don't know about you ... when I was able to eat pineapple upside down cake again, I went straight to heaven with coconut 'ice cream.'
ReplyDeleteMokihana